Hi, I made pizza. I used Trader Joe's herb pizza dough, some nice mozzarella, Trader Joe's pizza sauce, mushrooms and green olives. The pizza didn't turn out well - first of all the dough wasn't cooked enough. I even put the dough in the oven first for about 10 or 15 minutes but I guess it wasn't enough. Secondly, it turned out a little watery. I think it was from the green olives, even though I tried to strain them. Oh well, next time I'll try to do better!
