I messed up when I was making pizza. I was using the pizza stone and in the process of transferring the pizza to the pizza stone using the paddle, I messed up and got a lot of pizza sauce on the pizza stone and part of the pizza was falling off of the pizza stone. I still let it cook though, and it turned out alright. Part of the dough was very soft due to the excess pizza sauce. The pizza didn't get nice and bubbly like it did last time. It was still tasty. I put some feta cheese on top and that was delicious, I think it needed more though.
Here are the toppings: garlic, tomatoes and spinach.
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