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This was my first time making blueberry muffins. I'm pretty happy with how they came out. It is the same recipe as the chocolate chip muffins recipe - except using blueberries. I didn't make that butter topping for these ones though - all I did was sprinkle a little sugar and cinnamon on the top of each muffin. I used white whole wheat flour, which doesn't taste too bad! Unfortunately I forgot to put flax seeds in these muffins. I used frozen blueberries because fresh ones are too expensive right now. I think they came out great. They do have a slightly weird taste though - think I may have added too much baking powder. Overall I'm happy with these muffins.
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